Saturday, May 25, 2019
Home Recipes Minted Sake and Pineapple Cooler

Minted Sake and Pineapple Cooler

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  • This cocktail is a nice way to introduce sake to novices and a new way for seasoned sake lovers to enjoy the rice wine. Let the finished drink stand for a minute before serving, and it will separate into a beautiful deep green drink topped with sea-green froth. Pouring the pineapple juice into a zip-top bag helps it freeze quickly because it’s in a thin layer.

    Try this recipe for a non-traditional alcoholic mixed drink. It’s low in fat and in carbohydrates. Adding pineapple slices is a sneaky way to get a serving of fruit.

  • Yield:

    5 servings

Nutritional Information

Calories per serving:
160
Caloriesfromfat per serving:
1%
Fat per serving:
0.2g
Saturated fat per serving:
0.0g
Monounsaturated fat per serving:
0.0g
Polyunsaturated fat per serving:
0.1g
Protein per serving:
0.8g
Carbohydrate per serving:
26.8g
Fiber per serving:
0.3g
Cholesterol per serving:
0.0mg
Iron per serving:
0.6mg
Sodium per serving:
3mg
Calcium per serving:
28mg

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